Who can resist a bread with a name like that?

  I thought I had wheat germ in my freezer, but it must have been tossed in my biannual freezer clean up.  So I guess it's just a littl...

Sourdough Starter - Day Four of the White Starter 7/25/2011 3:38pm I didn't post Day Three of the new whole wheat flour/pineapple jui...

Making Your Sourdough More Sour My sourdough bread is sour, but not tangy enough in my opinion. My family, who doesn't like sourdoug...

Sourdough Starter - Day Two Of New Seed Culture 7/23/2011 2:47pm I've been reading a lot more about sourdough starters (see, I called...

Starting A New Sourdough Starter George is doing wonderfully sitting in my fridge, percolating happily away on his flour and water. I want...